Beef Enchiladas

Pre-heat oven to 350 degrees

I make these enchiladas large, your preference

Your going to need a 13x9 baking pan or the largest one you have.  Spray it with non-stick spray.

Ingredients:
2 lb of ground beef
2 can of diced green chiles (if you want it spicy pick jalapenos)
2 cup of sharp cheddar cheese (1 1/2 cup for the filling,  the other half to top the enchiladas with)
2 large can of enchilada sauce (the red one, one for the filling the other to top the enchiladas with)
2 packages of tortilla

Cook the first 4 ingredients until cooked thoroughly.
Fill each tortilla with the filling and place in your baking pan.
Top the enchiladas with the rest of the red sauce and the cheese

Bake for 25 minutes!